CINNAMON CASSIA
Vietnam is one of the world highest quality Cassia/ Cinnamon suppliers. It is used widely in the pharmaceutical, aromatherapy and food industries. Vietnamese Cassia/ Cinnamon is exported to many countries such as USA, Japan, Korea, Taiwan, India and Middle East. VINASPICES JSC is a manufacturer and exporter of high quality Cassia/ Cinnamon to meet the diversified needs of customers.
CASSIA / CINNAMON GRADE
|
Description |
Moisture | Admixture | Length | Color |
Packing |
|
FINGER CASSIA (CIGARETTE CASSIA VERRA) |
13.5% max | 0.5% max | 8-20cm | Natural color, smooth touch |
10kgs/carton |
|
WHOLE CASSIA |
13.5% max | 1% max | Length: 30-45cm Thickness: 2 mm -3mm |
No fungus, natural colour (skin remove if required) |
15kgs/carton |
|
SQUARE CUT CASSIA (With / Without Skin) |
13.5% max | 1% max | Size: 2 x 2cm up, Oil content: 2%-4% | No fungus, natural colour |
15kgs/carton |
|
ROUND CUT CASSIA |
13.5% max | 1% max | Size: Length cut 2.5 cm up, Oil content: 2%-4% | No fungus, natural colour |
15kgs/carton |
|
SPLIT CASSIA |
13.5% max | 1% max | 30-45cm (80%min) | No fungus, natural colour |
10kgs/carton |
|
PRESSED CASSIA |
13.5% max | 2% max | 35-45cm (80%min) | No fungus, natural colour |
10 or 20 kgs/carton |
|
BROKEN CASSIA |
13.5% max | 2% max | Length: 7-25cm (80%min) | No fungus, natural colour |
20 kgs/carton |
|
POWDER CASSIA |
13.5% max | Oil content: 1.5%-4% | Reddish colour |
In PP, PE. |